Archive for the ‘Vendor Reviews’ Category
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Soup: The Cure for Winter
When the sky is miserable and the wind is bitter cold, nothing cuts those winter blues better than a steaming bowl of soup. A hearty, thick stew with a crusty slice of sourdough is a perfectly acceptable dinner, and any light soup with a grilled cheese … Read more
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Sage Bakehouse: The Whole Loaf
An admission: I’m not a bread foodie. I can distinguish the good from the mediocre, but I wouldn’t know how to spot it. Then a coworker gave me a slice of Sage Bakehouse’s Rye, and bread, the food group, had my attention again. Many of … Read more