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Archive for the ‘Getting Fresh’ Category
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LMC Featured in Voices from the Field!
Recently we got a visit from Kevin Gillespie, who’s traveling the US in search of hearty, healthy, fresh (and organic, naturally) food. In addition to his passion for freshness and wealth of tattoos, he brought a camera crew, and interviewed several of the Admin … Read more
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Six Ingredients You Don’t Want to Find In Your Food
In the age of Monsanto enforcing patents on seed genes, we’ve already got plenty to worry about. We don’t know the long-term effects of those genetic modifications – and for those worried about higher prices, worry more about what could happen if one corporation monopolized … Read more
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Juicing a New Leaf
Who else is stunned at what they ate through the Holidays? Anyone? Everyone? It’s natural to eat big in the winter months; we don’t hibernate, but we pick up some extra pounds in case of scarcity. Naturally, this creates a perfect storm in the stretch … Read more
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Fall Cravings 1: Sweet Potatoes
Fall is my favorite time of year! I love the color and smell of fall, and I love the food. As soon as the weather cools down, I start craving all the classic fall dishes. It must be the animal instinct to prepare for winter … Read more
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Vegan Celebrity Kim Barnouin Dishes on Sweet Treats & Good Eats
Hey Tofutti Cuties,
You’ve heard of Kim Barnouin, right? The model-turned-holistic-nutritionist who co-authored the New York Times #1 bestseller Skinny Bitch? If you haven’t, go buy her book. Despite the sassy title, it isn’t about being skinny or bitchy. It’s brilliant testimony to the … Read more
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Getting Fresh with the Pilgrims
Hey Gorgeous Green Bean,
Let’s face it–the Puritans who settled the Plymouth Plantation in New England were a pretty bland group–in flavorless contrast to their Florentine contemporaries. So who do you think prepared the better food? The Italians, silly! So infuse your Thanksgiving feast … Read more